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Mexican Style Chilli Sauce by Cantina Kick

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Hot Sauce

Cantina Kick

Heat level: Medium. 

Origin: Robe, South Australia. 

We decided to take matters into our own hands. Experimentation led to mouth fires, ring stingers, and tears until a unique balance of flavour and heat was found. The first samples added the desired ‘kick’ to fish tacos , made at a cactus - littered, redgum barbeque pit, known around Robe as ‘ The Cantina’.
Cantina Kick was born.

Water, Chillies, Vinegar, Garlic, Seeds, Salt, Spices.

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