Out Of Stock
Product Type :
Heat level: Hot!
Origin: Handmade in Perth, Western Australia.
Description: Smooth, rich yet hot coconut and chilli blend.
Serving suggestions: Coconut Cream, chillies, fresh limes. Try on seafood oysters natural, crayfish, over arice or salads. Marinate and cook seafood and chicken. Add to apple cider vinegar oryogurt to create dips and salad dressings.
Ingredients: Scotch Bonnet Peppers, Coconut cream, Garlic, Limes, Spices, Rice bran oil, Salt.
100% Natural made with Local Ingredients. Gluten Free. Sugar Free. Vegetarian & Vegan Friendly.