Uncle Tyrone's Caribbean Pepper Sauce

Born in Sangre Grande in a small agriculture village in the Caribbean nation of Trinidad & Tobago, our namesake Tyrone was known as “Uncle Tyo or Uncle Tyrone” not only by his numerous nieces and nephews, but even those outside the family.

Initially he grew pimento peppers. This was a lucrative industry, but the market soon became saturated and he switched to hot peppers instead. A cottage industry was born and today Uncle Tyrone’s Pepper Sauce is known throughout the Caribbean has now been brought to Australia through one of his nephews, who first labelled ‘Uncle Tyrone” after his beloved uncle’s eponymous sauce.

Read more about Uncle Tyrone's story here.