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Product Type :
Heat level: Medium Hot.
Origin: Everton Hills, Queensland.
Description: Chinchilli Hot & Smokey Sauce is produced in Kingaroy (Queensland) with sun-ripened and smoked Cayenne chillies. This sauce is full of classic flavour which is perfect for enhancing meat, seafood and vegetable dishes.
Serving suggestion: This is a BBQ classic with intense smokey flavour.
Ingredients: Chilli, Tomato and/or Capsicum, Raw Sugar, Vinegar, Salt.
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